Programs
Cooking Classes are now at the Nelson Center! Chef Megan Smith will be hosting a variety of cooking classes on select Wednesdays throughout the Summer and Fall, beginning on June 18! Chef Megan has worked as a professional chef for over 40 years, has been featured on the Food Network, and was most recently the chef and owner of Ironwood American Bistro. Come learn from the best!!!
This class is focused on Veggies and the Humble Roast Chicken - Oven roasting, quick chicken stock, blanching & shocking. Discussion on Fiber. “We eat to nourish our bodies.”
This class is focused on Veggies and the Humble Roast Chicken - Oven roasting, quick chicken stock, blanching & shocking. Discussion on Fiber. “We eat to nourish our bodies.”
Note:
Please note that this registration is for the individual class at the regular $75 class rate. If interested in the four class series at a discounted rate, please visit the registration page for "Cooking w/ Chef Megan - Four Class Series."
| Program Type | Adult |
| Program Subcategory | - |
| Program Code | - |
| Online Registration | Yes |
| Enrollment Begin Date | 6/11/2025 |
| Enrollment End Date | 1/20/2026 12:00 PM |
| Instructor(s) |
Chef Megan Smith
|
| Gender | Any Gender |
| Enrollment Minimum | - |
| Maximum | 10 |
| Grade Minimum | |
| Maximum | |
| Age Minimum | 18 years |
| Maximum | - |
| Standard Fee | Residency Restriction |
Membership Restrictions |
Amount |
|---|---|---|---|
| Cooking Classes | -None- | $75.00 | |
| Cooking Classes | |||
| Residency Restriction | -None- | ||
| Membership Restrictions | - | ||
| Amount | $75.00 | ||
| Date | Day | Start Time | End Time | Location |
|---|---|---|---|---|
| 01/21/2026 | Wednesday | 6:00 PM | 8:00 PM | Meeting Room A |
| Wednesday - 01/21/2026 | ||||
| Start Time | 6:00 PM | |||
| End Time | 8:00 PM | |||
| Location | Meeting Room A | |||
| 01/21/2026 | Wednesday | 6:00 PM | 8:00 PM | Kitchen |
| Wednesday - 01/21/2026 | ||||
| Start Time | 6:00 PM | |||
| End Time | 8:00 PM | |||
| Location | Kitchen | |||
